Dessertbuzz | 2011 September

September 2011

DessertBuzz Favorites appearing tonight at the New York Food & Wine Sweet Event Sponsored by Godiva

30 Sep 2011, Posted by Niko in Bouchon, DB Bistro Moderne, Donatella, Doughnut Plant, First Prize Pies, Francois Payard Bakery (FPB), Gotham Bar and Grill, Kyotofu, Locanda Verde, Mas (farmhouse), Payard, Ron Ben-Israel Cakes, Uncategorized

I can’t believe how many Dessert Buzz favorites are attending the “Sweet” event at the New York Food and Wine Festival (Tonight!).  It will be a truly awesome event this for any attendee, so grab your tickets asap since this event will sell out. EVENT…

New York foodies and macarons: A match made in almond flour

20 Sep 2011, Posted by Niko in Best of New York City, Bisousciao Macarons, Bouchon, Dessert Truck Works, Financier patisserie, Francois Chocolate Bar, Francois Payard Bakery (FPB), Gallery 32 bakery, Georgia's, Gourmet Macaroons, Hester Street Fair, Kee Chocolatier, LaDuree, Macaron Cafe, Macaron Parlour, Silver Moon Bakery

Why is it so important for New Yorkers to know what other people think is “the best”?   With the opening of Laduree in New York City there has been a considerable amount of macaron hype, most of it around how superior their macarons are…