St Patrick’s day is long past but I had a really nice Irish soda bread from Bouchon in the Time Warner Center 2 weeks ago and felt it was worth a mention (I doubt it’s even still available). The single serving bread was served like…
I updated this post because I received a very comprehensive comment from a reader about NYC macarons. Reader “Elle”:
Friday night was the New York Food & Wine Festival “Sweet” event. A rare opportunity to try some of the best desserts from New York’s top pastry chefs–all in one place. This is part 2 of our report (Part 1 with fan favorite Doughnut Plant and…
I can’t believe how many Dessert Buzz favorites are attending the “Sweet” event at the New York Food and Wine Festival (Tonight!). It will be a truly awesome event this for any attendee, so grab your tickets asap since this event will sell out. EVENT…
Why is it so important for New Yorkers to know what other people think is “the best”? With the opening of Laduree in New York City there has been a considerable amount of macaron hype, most of it around how superior their macarons are…
Mad-Mac’s Macarons Sunday, March 20th is Macaron day! Many bakeries in New York will be participating by offering free macarons. To receive a free macaron just tell the shop you are there for Macaron Day NYC. Visit www.macarondaynyc.com for a complete list of participants and…
It may be freezing here in NYC but peanuts and jelly are in season at Bouchon! That’s right, the seasonal macaron at Bouchon Bakery is PB & J. For a mere $3.25 you can get an extra large size French Macaron filled with delicious peanut…
