A favorite dessert book of 2011 Susan Hochbaum's PastryParis
One of my favorite books of 2011 was NYC-based author Susan Hochbaum’s PastryParis: In Paris Everything Looks like Dessert. This great book explores, through beautiful images, the connection between the pastries of Paris and Parisian industrial designs. A perfect gift for any pastry connoisseur or industrial design student. $19.95. See A Passion for Food for an in-depth review with page shots. (more…)