I had dinner at Locanda Verde on Saturday and after a few awesome savory dishes we had three of Karen DeMasco’s comfort-style desserts. The “masterful” Lemon Tart has been on the menu for at least two years and as I have said before it has no…
This past weekend I was asked to consult on a dessert gift for someone and the requirements were that it had to be a “comfort” dessert like a pie and not something too refined or fancy-pants, like a opera cake or Napoleon. Another desired attribute…
A few weeks ago one of the members of our small, unofficial, dessert club suggested Locanda Verde for our second outing. The suggestion was probably the easiest restaurant “sell” in history given that the three of us are such big fans of Karen Demasco’s baker-centric…
We’re big fans of Karen DeMasco’s pastry here at DessertBuzz. Her desserts are always interesting and always delicious. From fancied-up mini-rhubarb pies to lemon tarts–we dig them all.
Last night was the New York Food & Wine Festival “Sweet” event and the desserts on display were truly awesome. Rarely are so many of New York’s best pastry chefs and their desserts all in one place at the same time. Here’s Part 1 (Part…
I can’t believe how many Dessert Buzz favorites are attending the “Sweet” event at the New York Food and Wine Festival (Tonight!). It will be a truly awesome event this for any attendee, so grab your tickets asap since this event will sell out. EVENT…
