Dessertbuzz | Reviews


Kyotofu: It’s not just for dessert anymore

20 Feb 2012, Posted by Doctore in Kyotofu, Reviews

Kyotofu has always been a DessertBuzz favorite. They are one of the original dessert-only destinations in NYC–blazing the trail for this category.  Shortly after opening in 2006 they received a major publicity boost from New York Magazine who named their chocolate souffle cupcake the best…

Recommended New York City hot chocolate: as a meal or easy-to-drink?

25 Jan 2012, Posted by Niko in City Bakery, Dessert Truck Works, Donatella, Francois Chocolate Bar, Jacques Torres, L.A. Burdick, Reviews, Wafels and Dinges

I have found that New Yorkers are particular about their hot chocolate.  Usually, they fall in one of two camps: 1) The hot-chocolate-as-dessert camp.  These people believe that no hot chocolate is too thick or too sludge-like.  They’re happy if a plastic spoon can be…