Dessertbuzz | Pastry Events

The 2011 Top 10 Pastry Chefs in the US are honored in New York

06 Jun 2011, Posted by Niko in Gordon Ramsey The London, Pastry Events, Print, Top 10 Pastry Chefs of 2010 Awards, Top 10 Pastry chefs of 2011

Tonight I attended the “The Oscars” for pastry, also known as The Top 10 Pastry Chef Awards presented by Dessert Professional Magazine. Ten of the best pastry chefs in the US all gathered in one place who, along with teams of 4-6 assistants, composed and…

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Weekend Dessert events: Bouchon, cookies for a cause, Brooklyn Flea and James Beard Pop-up event helps you turn your foodie passion into a business

12 May 2011, Posted by Niko in Pastry Events

(Midtown) Thursday, May 12: Bouchon Bakery in Rockefeller Center is now open and Eater NY was there with a sneak preview. It will be very similar to the bakery in the Time Warner Center. This DessertBuzz favorite has many superb baked goods including seasonal macarons,…

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Attn: NYC Bakers – mark your calendars for Vicious and Virtuous! April 30th.

17 Apr 2011, Posted by Niko in Pastry Events

On April 30th, 2011 from 1 to 4 p.m., at Rogo’s Bar in Hoboken, NJ, 20 bakers will feed a congregation of hungry guests and an exalted panel of Judges at this boisterous, delectable, extraordinary shindig to benefit Autism Speaks. Winners will be selected…

4 COMMENTS

Bisousciao has great macarons-possibly the best in NYC!

21 Mar 2011, Posted by Niko in Bisousciao Macarons, Dessert Truck Works, Pastry Events

Yesterday was Macaron day in NYC and by all accounts it was a huge success. For me, it was an excuse to visit Bisousciao, a shop that commenters had been screaming at me to review for weeks. I visited them on Saturday, the day…

13 COMMENTS

Can you spot the macarons made by the Pros?

10 Mar 2011, Posted by Niko in Pastry Events

Updated: After a tight finish with three people guessing the correct photo… the winner is…Victoria from District Chocoholic who correctly guessed that the macarons from photo #1 were made by a pro, in this case, recently featured Executive Pastry Chef Antonio Bachour of Quattro. The macarons…

11 COMMENTS

“Gluten-free is awesome!” says Johnny Iuzzini after devouring Michelle Tampakis’s dessert

19 Jun 2010, Posted by Niko in Pastry Events, Top 10 Pastry Chefs of 2010 Awards

Gluten free desserts have come of age. I saw proof on Monday night: I watched Johnny Iuzzini swoop into kitchen 501 at the 2010 Top Pastry Chef Awards and absolutely scarf down the gluten-free Trio prepared by Michelle Tamapakis. After eating the first…

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Pastry Events

The 2011 Top 10 Pastry Chefs in the US are honored in New York

Weekend Dessert events: Bouchon, cookies for a cause, Brooklyn Flea and James Beard Pop-up event helps you turn your foodie passion into a business

Attn: NYC Bakers – mark your calendars for Vicious and Virtuous! April 30th.

Bisousciao has great macarons-possibly the best in NYC!

Can you spot the macarons made by the Pros?

“Gluten-free is awesome!” says Johnny Iuzzini after devouring Michelle Tampakis’s dessert

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