Blog Directory - Blogged

  • Top 5 Must-Read Articles
  •  

  • 2012 Great Gathering of Chefs

  • Desserts from NYC's best
  • Reviews of NYC's scones
  • Who has the best chocolate chip cookie in New York?
  • Full coverage of the 2007 New York Chocolate Show
  • Bouchon

 

Archive for the 'Wafels and Dinges' Category

I have found that New Yorkers are particular about their hot chocolate.  Usually, they fall in one of two camps:

1) The hot-chocolate-as-dessert camp.  These people believe that no hot chocolate is too thick or too sludge-like.  They’re happy if a plastic spoon can be stood on end, supported only by the pudding-like contents.  They view hot chooclate as a meal.

2) The hot-chocolate-is-a-drink-like-coffee camp.  These people are no less fussy about quality, percent cacao, etc. but they believe that you should be able to drink hot chocolate easily in any situation where you would drink coffee or tea.  If they get a cup of hot chocolate and notice that it spills easily they are happy.  (more…)

"Wancko" cookie - peanut butter chocolate chip and pretzel chunks

Of all the gatherings of “gourmet” food carts and street food vendors in Manhattan I think Madison Square Eats has the highest percentage of great vendors.  On the savory side,  there are too many to mention them all.  Here’s a select few: Calexico Cart, Asia Dog, and Roberta’s (real wood oven) pizzas.  On the sweet side there’s plenty of standouts as well.  Some of my favorite picks are featured below. (more…)