Recently, some friends of DessertBuzz visited Cookshop for brunch on the day of their wedding anniversary (they are long time fans of Cookshop) and Cookshop really set them up right. Pictured is the caramel corn sundae (corn ice cream, caramel corn, honey caramel and salted whipped cream) watermelon salad (fresh melon, assorted melon balls, watermelon granita and basil ice milk) and plum galette with almond cake, toasted almonds and cinnamon ice cream. According to my friends the caramel corn Sundae was particularly fantastic with all the components complimenting each other. Read more on Cookshop…
This might be the best crumb cake in New York City–seriously.
House made fig bars and other assorted goodies. Go here to see our review of their coffeebar bake shop from this spring.
Cookshop is located on 156 10th Ave ( at 20th Street). Right now the baked goods are only available until 7:30-11:00a.m. Monday through Friday.