Dessertbuzz | DessertTruck Works goes savory: Seven courses + wine for $75!
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DessertTruck Works goes savory: Seven courses + wine for $75!

22 Feb 2011, Posted by Niko in Dessert Truck Works

If you like the great made-to-order plated desserts from DessertTruck Works (and who doesn’t?) you should check out this offer taking place on Wednesdays from Feb. 23 – Mar. 16.

DessertTruck Works will be showcasing Chef Sean Scotese and his latest menu inspired by traditional Chinese street food. The inventive six-course menu includes 3 wines, and desserts crafted by DessertTruck’s Chef Vincent Jaoura.  Go here for more info and a sample menu.  $75 per person, including gratuity.

DessertTruck Works monkey finger macaron

Don’t worry, they haven’t gone all highbrow on us you can still stop by and get a Monkey Finger macaron.  They’re filled with banana caramel and “lightly scented” with coffee.  $2.00

Dessert Truck Works is located at 6 Clinton St.

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