Dessert Buzz favorites to appear in this year’s “Sweet” event at the New York Food and Wine Festival
21 Aug 2011, Posted by in David Burke Townhouse, Donatella, First Prize Pies, Francois Chocolate Bar, Gourmet Macaroons, Kyotofu, Locanda Verde, Mas (farmhouse), New York Food & Wine Fest.
New York Food and Wine Festival - Sweet Event on September 29th, sponsored by Godiva
I can’t believe how many Dessert Buzz favorites are attending the “Sweet” event at the New York Food and Wine Festival this year. It will be a truly awesome event this for any attendee, so grab your tickets asap since this event will sell out. Pastry chefs featured on DessertBuzz include Francois Payard (interview) of Francois Chocolate Bar, Gustav Tzoc (interview) of Abe and Arthur’s, Andrea Jarosh of Donatella, Michelle Park of Kyotofu, Karen DeMasco of Locanda Verde, Catrine Oscarson of Mas, Ludovic Augendre and Florian Bellange of Mad Mac, Johnny Iuzzini of Jean Georges and Alison Kave of First Prize Pies. Details below.
Andrea Jarosh's Sfogliatella dessert from Donatella
Karen DeMasco Mini Rhubarb Pie
Mad-Mac's Macarons
Catrine Oscarson's plated dessert from Mas
Francois Payard's peerless Opera Cake
Alison Kave's S'mores pie from First Prize Pies
Chocolate Bench from Gustavo Tzoc
The Kyotofu chocolate cupcake
Event takes place Friday, September 30th at 9:00 p.m. $175.00 at 82 Mercer. For more info go here or click on the logo above.
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