Last night was the return of the New Taste of The Upper West Side with their Comfort Classics, event co-hosted by Travel Channel’s Adam Richman and joined by fellow Travel Channel extreme foodie and new co-host, Andrew Zimmern. The food consisted of original bites inspired by classic dishes…
World Renowned Chefs and Photographer Join Together to Raise Funds for Action Against Hunger | ACF International The eighth annual “The Great Gathering of Chefs” will bring together 150 of the world’s most renowned chefs and many DessertBuzz favorites on Tuesday, June 5th in a culinary…
This past weekend I was asked to consult on a dessert gift for someone and the requirements were that it had to be a “comfort” dessert like a pie and not something too refined or fancy-pants, like a opera cake or Napoleon. Another desired attribute…
Dessert Professional Magazine has just announced the 19th annual Top 10 Pasty Chefs in America honorees. And as you would expect there is excellent representation from New York City with five honorees including long-time DessertBuzz favorite Christina Tosi from Momofuku Milk Bar (and 2012 James…
No matter how many dessert tastings I attend I’m always amazed at how creative great pasty chefs can be. Despite the hundreds of restaurants in New York and the thousands of made-to-order plated desserts they offer, top chefs always seem to be able to bring something…
Madison Square Eats returns to Flatiron today and many of the same sweet vendors are back. Here’s what we wrote last fall. Info, location and more links down the page. Of all the gatherings of “gourmet” food carts and street food vendors in Manhattan I…
