Dessertbuzz | The 2013 Top 10 Pastry Chefs in The US were honored last night at The Institute of Culinary Education
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The 2013 Top 10 Pastry Chefs in The US were honored last night at The Institute of Culinary Education

04 Jun 2013, Posted by Niko in Top 10 Pastry Chefs of 2013

Laurie Jon Moran of Le Bernardin being honored as a Top 10 Pastry Chef

You can view my coverage of last night’s awards on Serious Eats NY.  Full Coverage of past Top 10 events can be found here: 201220112010.  Follow DessertBuzz on Twitter for all your NYC Pastry news.The Top 10 Pastry Chefs in America – 2013

  • Andy Chlebana Joliet Junior College, Joliet, IL
  • Bill Corbett Absinthe, San Francisco, CA
  • Christophe Feyt Mandalay Bay, Las Vegas, NV
  • Brooks Headley Del Posto, NYC
  • Malcolm Livingston II wd-50, NYC
  • Jimmy MacMillan JMPurePastry, Chicago, IL
  • Laurie Jon Moran Le Bernardin, NYC
  • Clarisa Martino Mesa Grill, NYC, Las Vegas, Nassau
  • Nancy Olson Gramercy Tavern, NYC
  • Roy Shvartzapel Common Bond, Houston, TX

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